Family and friends will love this famous Asian dessert featuring sweet coconut rice and fresh mango. It’s naturally vegan, gluten-free AND super easy to make at home!
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Have you ever tried mango sticky rice? Thailand is famous for it, but you’ll also find it in Vietnam, Cambodia, Laos and Myanmar. We’ve had it for dessert in all of these places and it’s equally delicious everywhere — even in your own home!
I had never made it myself because I thought it was too complicated. After taking a cooking class, I learned this couldn’t be further from the truth!
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