Chicken Rice is the national dish of Singapore. This recipe features boneless chicken breasts for an easy-to-make healthy and flavorful weekday meal.
Chicken Rice is considered Singapore’s ‘national dish.’ In 2016, a version at a Singaporean hawker stall (similar to a food court in the USA) received a Michelin star. At $2 Singapore Dollars ($1.52 USD), this became the cheapest Michelin-star meal in the world. The queue to get your hands on this tasty dish from a famous stall can be over an hour, so be prepared to wait. Better yet – learn to make Singapore Chicken Rice yourself!